R
St. Petersburg Farm Table Restaurant

Now hiring hospitality team members

Be part of a team that cares.

We want to partner with creative chefs/cooks, prep-cooks, baristas and hospitality lovers who love good food, care in a kitchen, honest communication, and the energy of a restaurant that embraces hospitality. 

We want to grow to energize and nurture something real in St. Petersburg, FL — for a counter-service restaurant where guests order at the counter, runners keep the room flowing, and everyone is seen as vital to the whole rhythm.

St. Petersburg, FL · Tampa Bay area View general area
Apply now See open roles

A Creative Kitchen

For those who enjoy the small details — from the line to the dish pit. Help us create flow and pace that sustains us all.

Room to grow

If something in you wants a place to deepen your craft, learn the menu, see food from devoted farmers, and with a dedication to growth each day, not through hype, but care, we want to work with you.

Respectful Team Embrace

Caring standards. We value calm, care, and consistency even when things speed up.

Hospitality Driven

Built for people who want to create

What we're intending to bring to life is a restaurant that is supported by all local farmers. Simple, but creative food that serves the community. And a devotion to service, friendship, helping, and growing. With a focus not on striving towards it, but building ways in which we grow and thrive. By being curious, we find the skills, gifts, talents, and rhythms we shape together.

What's something you want in a kitchen?
Is there something in you that is drawn to food, creativity, service? What do you light up?
How would you want to contribute to a team like this? No pressure, but what's something you love sharing each day?

Kitchen and Service

We are open to a range of kitchen staff. We are needing support from at least 2 to 3 well seasoned chefs/cooks, and a prep cook.

But this isn't required for everyone.

This endeavor will ask for some devotion, and consistency, but the door is open to someone who loves food, is curious about cooking and/or rich farm ingredients. Giving to the community, having a voice in how we learn, lead, and serve. Don't let your experience (or perceived lack) detour you from the invitation.

If you enjoy structure or even are drawn to working somewhere that cares about structure and planning, we'd love for you to join us.

If you want to visit some farms, curious to meet new people, learn skills and enjoy coordination, it can be a lot, but also so much fun.

Our vision is counter ordering with runners (please don't literally run) service.

Dishwashers as well are a vital part of the service. We know dish isn't "back there".

Baristas, who love serving. We intend to offer coffee and smoothies.

We are looking to have a group service session interviews where everyone can get to serve with one another, but please reach out before then.

We know hospitality is a choice, and not a job, it's not something that you need, it's something you are and we become together.

Bryan Gallagher & Team

Full-time / Part-time

Application form

Tell us about yourself.

If you’re curious about the invitation, send a few details and we’ll be in touch.

Back to top

Exact restaurant location shared with selected applicants.